I love gin, and I want to promote and protect it, but sometimes it all feels like it’s become a little bit serious. So I’ve come up with a fun idea that I hope will encourage collaboration, communication and creativity. The idea is a social media challenge called #GinADayMay and I really hope you’ll all join in!Continue reading
It is testament to the enduring appeal of, and fascination with, whisky that Whisky Live has been running for 19 years and is now held in over 25 countries. And it’s a measure of the extent to which gin has shot to prominence in recent years that, on 29 and 30 March 2019, the first Gin Live London shared the bill with its well-heeled forebear. Both festivals were held in the stunning grounds of the Honourable Artillery Company; considered the second oldest military corps in the world and, today, a registered charity whose purpose is to attend to the “better defence of the realm” … [insert Brexit joke here]
Between celebrating a big birthday and despairing over (what I like to call Bloody) Brexit, March has been a seriously boozy month for me! So when better to start my new gin monthly column? The idea is to have a personal round-up of what has caught my eye and tickled my tastebuds this month. It’s a bit of a work in progress, so I’d love to hear your feedback below about what you like, what could be improved, and which gins you’ve enjoyed this month.Read more
It’s hard to believe that Twelve Keys is not yet a year old. When they launched at Junipalooza in June 2018, founder Matthew Clifford, and his wife Alex, presented a polished product that was undoubtedly one of the stand-out spirits at the festival. Since then it has cropped up time and again in gin bloggers’ best gins of the year, including my own, and with very good reason.
When I was planning my trip to Junipalooza last year, Koval wasn’t particularly high on my list. But I got drawn to that beautiful laser-cut label and then couldn’t resist a sample either. And as I tasted both their Dry and Barrelled Gin, and learnt more about Koval, I got more and more drawn in, for theirs is a pretty impressive story.Continue reading
What a year 2018 has been for gin! Sales have been rocketing and the bubble isn’t going to burst any time soon. We’ve seen, as a consequence, every ‘gin’ imaginable join the fray, from Hubba Bubba Bubblegum Gin to shimmering spirits and, of course, sugar-saturated pink gins galore! But, for now, let’s forget the ridiculous and focus on the sublime. Here are my top ten for 2018 and this year it was harder than ever to pick them! Keep reading for your chance to win a bottle of Brentingby!Continue reading
You might just about tempt me with gin-cured salmon during the festive season but, to be honest, the only place I really want to find gin at Christmas is under the tree or in my glass! Here are seven cracking cocktails to see you through the bleak midwinter.
I suspect we’ve all had days when we’ve travelled to work and dreamt of better ways to spend our time. Alan Bottomley, an engineer, was driving to his job when the idea struck him to “make gin and grow Christmas trees”! Although it took a little while to win round his partner, Amy Conyard, his idea wasn’t quite as crazy as it may first sound. His father, Stansfield Bottomley, used to make whisky in the mid-1950s and Alan grew up watching him, fascinated, before learning the process himself in the early 1990s. So it was that, in 2016, Alan and Amy decided to take the plunge and Bottomley Distillers was born.
With the gin bubble showing no signs of bursting just yet, there’s no end of juniper-related gifts on the market this Christmas. Here’s just a few of my favourites for the gin-lover in your life, whether they be book-lovers, young at heart or more charitably minded.