I could have sworn I’ve hardly left the house recently (the last few months have really caught up with me lately) but the joy of writing this column is remembering the fun I have had as well as some of the more positive booze news and interesting new gin releases. As we head into yet more lockdowns do try to keep your chin up and your gin in moderation!
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I don’t know about you, but for me September flew by. On the plus side, the kids went back to school. On the flip side more events were cancelled – including Junipalooza and Think Gin – Craft Distilling Expo’s Gin of the Year judging was postponed and, after an all too brief respite, the hospitality industry found itself on its knees again. Despite much criticism, and an official Public Health England report showing that only 2.8% of traceable transmissions happened in hospitality, the Government has enforced a 10pm curfew which has already directly resulted in the closure of Soho stalwart Milk & Honey.
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Finally; a quiet month. As you all know, the last few months have been pretty crazy. And for all we know the next few months might be crazy too. But August, for me at least, was pretty quiet. And thank goodness for that. I was able to enjoy the family holiday we booked back in February despite everything and, for better or worse, even Instagram refused to work in Portugal giving me a proper break from my blogger duties! That did mean a little more work to pull this together of course but I think it was worth it…
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July’s been a long month, and a particularly tough one personally, but thankfully there have also been plenty of ginny highlights to keep my spirits up!
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I thought maybe I’d have a rest after #GinADayMay but I forgot about Virtua-Palooza. And World Gin Day. And National Martini Day. And one or four virtual tours… suffice to say June has been another busy boozy month!
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Well, I may not have gone to Copenhagen or Cornwall as planned but, what with homeschooling, the rise and rise of virtual gin tastings and – of course – #GinADayMay, it’s still been an incredibly busy month!
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Well, there goes April and an entire month lived in lockdown. Strange times indeed. I do hope you’re all keeping well and adapting ok; I think I am!
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Good grief. What a month it’s been. March may have begun normally enough but it couldn’t have ended more differently as we all find ourselves living in lockdown with the hospitality industry (among many, many others) facing unprecedented uncertainty.
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February may be the shortest month but with lots of new gin releases, and plenty of booze news, there’s loads to catch up with. And, because February 29th doesn’t really exist, I’m publishing my gin monthly a day early. You can use your extra day to read it!
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If you’ve just completed Dry January than a huge congratulations to you! I opted for a slightly damper month but, when you see what I’ve been up to, I don’t think you’ll blame me for falling off the wagon!
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