Anyone else utterly exhausted?! What with Imbibe Live and Junipalooza not only back but also bookending Negroni Week it’s been a busy old month, so it’s no wonder my gin monthly is (once again) rather late. But it’s also been just brilliant to see people again and catch up with gin pals old and new. It’s what we have all been waiting for and it definitely did not disappoint!
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Sometimes the summer holidays really drag but this year’s have flown by! Suddenly it’s September and the kids are starting to go back to school, so now I have time to sit down and catch up with my (mostly Scottish-based) August adventures!
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I just don’t know where July went, and for the first time ever I’m ridiculously late in writing my gin monthly, but looking back it definitely seems like I had some fun last month!
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Not only have I been celebrating five years of blogging this month, but there’s also been World Gin Day – which coincided with National Rosé Day – and World Martini Day to toast. And, as if that wasn’t enough, I’ve also had the honour of judging about 260 gins for the International Wine & Spirits Competition Awards 2021! Read on to find out what happens behind the scenes and who won some of the top medals.
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Wowsers, that was one hell of a month! Between #GinADayMay, indoor hospitality reopening and plenty of exciting new gin releases, it really has been a busy one. Here’s my round-up of what I can remember!
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What a month! The sun has shone and pub gardens have reopened! The industry still has a long way to go, but finally there is light at the end of tunnel. And that light got a little brighter for me today as I not only had my first haircut in well over a year, but I also got my first covid-19 vaccine! There’s been plenty else going on this month too, mind, so without further ado….
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I can’t claim a second lockdown birthday was top of my wish list, but luckily there have been other highs this month. And with British Summer Time here, social restrictions slowly easing and the (partial) reopening of hospitality just a couple of weeks away, things are starting to look up.
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Finally, the days are getting longer and warmer, spring is on its way, and we might even have a roadmap out of lockdown! There’s still a long slog ahead of us, especially for those in the hospitality industry, but at least there’s a little light at the end of the tunnel. As for February, it might have been a short month but there’s been plenty going on, not least my five-year anniversary of Gin A Ding Dinging! Thank you to everyone who has supported and helped me so far on this journey; with any luck there’s even more to come over the months and years ahead.
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There’s no denying that January in lockdown was pretty grim but we made it, so give yourselves a well-deserved pat on the back. And, if you endured dry January too, give yourself a round of applause and a stiff drink! I had good intentions of having a drier January this year but, between home schooling and judging the World Gin Awards Final, that was pretty short-lived indeed.
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So it’s been yet another month of ups and downs ending in more tiers than ever, but nevertheless I hope you’ve managed to have a peaceful and happy Christmas. If you’ve been, understandably, burying your head in the sand lately, read on for some booze news you may have missed.
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