On one of the northernmost tips of the British Isles, in Dunnet Bay, lies a distillery, and a gin, born of the earth. Martin and Claire Murray opened Dunnet Bay Distillers in August 2014 with the goal of creating spirits which “reflect the Caithness way”. It took over 55 experiments to perfect their gin recipe but they eventually settled upon a combination of local and traditional botanicals, which only they know, and Rock Rose Gin was born.
Gin A Ding Ding 